Now I have to be honest here, I’m not what you would call ‘minimalist’, I have a lot of ‘stuff’ (my friends despair and I am regularly forced to declutter), but I do have a love for many things Japanese. Namely, as the title suggests, Uniqlo, Muji and soba noodles. So I thought I’d write about them together. As things are meant to come in threes. Aren’t they? I know Uniqlo and Muji are well-known high street brands but I just feel they are SO underrated and deserve some love. First up I must rave about Uniqlo clothing: the jeans, cashmere and lightweight down jackets and gilets are incredible value and are all machine washable. And did you know that you can have jeans and trousers taken up for free in a matter of hours. That’s no slouch when my local dry cleaners charge around a tenner. Their cashmere is often mentioned in other more fashionable blogs than this one and their featherlight down gilets are perfect for layering under a leather or denim jacket when there’s a bit of a chill in the air. The latest thing that has accidentally fallen in my basket are these ankle-length white denim jeans with zips for a mere £34.90. Perfect for updating the summer wardrobe for not very much.
Find them here
As I was having my new carpets fitted earlier this week I decided that I would have to up my tidiness as they would be moving all the furniture around and everything was strewn everywhere. The solution? Muji. Purveyor of the best containers for make up, toiletries and jewellery. All at bargain prices.
This little beauty is perfect for all my dressing table odds and sods with the added bonus of being able to see it all. I love noodles, they have a knack of being both comforting and healthy, well I think so anyway, (some soba noodles are gluten-free being made from buckwheat, but do check the packaging as some brands do contact some wheat). What could be more soothing after the excesses of the long Easter weekend (what you mean you didn’t stuff your face with roast lamb and chocolate? Liars) than this divine recipe, from Cookie and Kate for soba noodles with a sesame and ginger dressing, with cucumber and spring which I found courtesy of @foodgoblin1 on Twitter…..healthy, delicious and you can have the leftovers, if there are any, for lunch the next day! Here’s my attempt at it…..and there were no leftovers….